Bedrijfsinformatie
For one of our clients in specialized nutrition we are looking for a an experienced Scientist in the field of plant proteins to join the advanced protein team for a temporary position of 6 months.
Functieomschrijving
We are seeking a skilled Protein Expert to join the Advanced Technology team for a 6-month temporary assignment. As a Protein Expert, you will contribute to our research and development efforts related to plant based proteins.
Your key responsibilities will be:
- Leading the Experimental Design: Design and execute experiments related to food protein ingredients as well as final product matrices, considering factors such as functionality, stability, molecular properties and ingredient interactions
- Data Interpretation: Analyze experimental data, draw insights, and contribute to scientific reports
- Project Management: Oversee the project timeline, ensuring milestones are met. Leading interaction with stakeholders to report results and align on the next steps
- Team Guidance: Provide leadership and mentorship to two team members
- Collaboration within the larger team: Work closely with the other Protein team members and with other teams in the Advanced Technology group to bring protein expert view and ideation
Profiel
- PhD in Protein Science related to plant protein functionality and protein characterization
- Experience with protein application in beverages and soft solid matrices is a pre
- Preferably >2 years work experience after PhD graduation
- Analytical Mindset: Your ability to analyze data, interpret results, and draw meaningful conclusions is essential.
- Project Management Skills : You can effectively manage projects, meet deadlines, and coordinate tasks.
- Leadership You will guide a team of two individuals, providing mentorship and support
- You are self-starting, independent with transparent communication .
- Fluent in English
Aanbod
- Contract via Nutri-akt
- 32-40 hours a week
- Starting 01-10-2024 for a period of 6 months
- Access to 100+ training courses from GoodHabitz
